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APPETIZERS

FROM THE KITCHEN

SALADS

FROM THE SUSHI BAR

SUSHI OR SASHIMI

  • Salmon $3
  • Tobiko $3
  • Tuna $4.50
  • Octopus $4

CHEF’S RECOMMENDATIONS

  • Toro & Caviar roll $20

    Nori, avocado, shrimp tempura, toro , truffle caviar, aji amarillo, yuzu ponzu
    Alergias: sesamo
    Only weekends and while supplies last

  • SASHIMI PLATTER $40

    4 Pieces of Raw Salmon, 4 pieces of Raw Tuna and 4 pieces of Raw hamachi

Sides

  • Rice Bowl $3
  • french fries $3

Kids Menu

Entrées

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Cosuming raw or undercooked meats, poultry, shellfish, seafood or eggs, may increase your risk of foodbourne illness. Please notify us of any allergies.

SIGNATURE ROLLS (5 pcs.)

TRADITIONAL ROLLS (10 pcs.)

Choose your base
  • White Rice $3
  • Quinoa $4
  • Spring Mix $3
Choose your Toppings
  • Almond $1
  • Avocado $1.5
  • Carrot $1
  • Cilantro $1
  • Coconut $1
  • Cucumber $1
  • Edamame $1
  • Jalapeño $1
  • Mango $1
  • Red Onion $1
  • Red Pepper $1
  • Scallion $1
  • Seaweed $1.5
  • Tobiko $1
Choose your Protein
  • Tuna $10
  • Salmon $9
  • Hamachi $9
  • Octopus $8
Choose your Dressing
  • Aji amarillo $1
  • Cilantro Sauce $1
  • Ponzu $1
  • Ponzu Ginger $1
  • Spicy Mayo $1
  • Truffle Honey $2
  • Truffle Oil $2
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Dessert